Make it extra special!
The Wyvern Theatre offers incredible hassle-free dining 90 minutes before every show.
The Swindon Arts Centre offers a range of hot and cold drinks and snacks from its bar, including cake bars, ice-cream, chocolate, nuts and pork scratchings.
The bar is open 60 minutes before every show.
Get the VIP Treatment!
At the Wyvern Theatre enjoy a selection of canapés, prosecco and more. All to share from your own reserved table.
Available at every show
Exclusively at the Wyvern Theatre order light bites from the café bar menu without the need the pre-book.
Skip the queue!
Avoid the rush by ordering your drinks before you arrive at the Wyvern Theatre and make more time for fun!
Selected dishes from the pre-show dining menu
Available before every show at the Wyvern Theatre
Light bites with no need to pre-book.
Bloomer Sandwiches
Served with crisps and salad
Make it a baguette - add 50p
Roast Ham
4.25
Mature Cheddar cheese & pickle
(v) 4.50
Roast ham and Cheddar cheese
4.75Coronation chicken
5.00
Egg mayo
4.00
Tuna mayo & sweetcorn
4.75Specials
Soup of the day
With crusty bread & butter (gf*) 5.50
Ploughman's board
with crusty baguette & butter, roast ham, mature cheddar cheese, Branston pickle, pickled onion, gherkin & salad 10.50
Kids Yummy Box
Whole box £7.00
Ham or cheese sandwich
Burts Crisps
Jaffa Cakes or digestive biscuits
Fruit Shoot Juiced
Choice of: Apple & Pear or Strawberry & Raspberry
Marshfield Farm Milk or Fruit Pop
For £2.40 extra
Jacket Potatoes
Served with coleslaw & salad garnish
Add extra cheese or beans for £1 each.
Cheddar cheese
(v) 5.75
Cheese & beans
(v) 6.00
Coronation chicken
6.50
Tuna mayo & sweetcorn
6.25
Chilli con carne
(gf) 6.50
Vegetable chilli
(v) (gf) 6.50
Cakes & Ice Creams
Victoria sponge
(gf*) 4.00
Coffee & walnut
(n) 4.00
Cake & coffee offer
Available with a medium speciality tea/coffee 5.00
Marshfield Farm ice-creams
Choice of flavours available 3.20 for 125ml or 4.20 for 180ml
Nibbles
Marinated Mixed Olives (v) (n) 3.00
Mixed Breads to Share (v) (n) 3.50
Prawn crackers (n) 2.50
Starters
Soup of the day
with artisan bread and butter (v) (gf*) 5.50
Lamb Koftas
Succulent skewers with pickles and a mint yoghurt slaw 6.50
Avocado on Toast
rushed avocado with freshly squeezed lemon on a toasted sourdough slice with roasted onions and cherry tomatoes (vg *) 5.50
Somerset Brie & Blueberry Tart
with apple salad (v) 6.50
Prawn Cocktail
a classic favourite with sourdough (gf*) 7.00
Sharers
Fisherman's Board | Serves 2
Crispy calamari rings, sweet chilli prawns, cod goujons and salt 'n' pepper squid all served with tartare and Marie Rose dips and a lemon wedge 13.50
Loaded Flat Breads | Serves 2
with dipping oils. 12.50
Focaccia topped with tomato chutney, wild mushrooms, red onions and courgettes and melting cheese then simply choose one of the following toppings:
Succulent Chicken & Bacon
Tender Marinated Steak
Halloumi & Red Pepper (v)
Complete your sharer with our tasty garlic bread (v) Add 3.00
Mains
Sticky Chilli Chicken
Tender chicken in a sweet chilli sauce on a bed of fragrant rice and pak choi (gf) 11.50
Pea & Mint Tortellini
Fresh seasonal ingredients encased in hand-folded pasta with a pea and butter sauce (v) 11.00
Hoisin Duck Steamed Buns
Shredded duck with a hoisin sauce, spring onion, Chinese spiced fries and an Asian slaw 11.00
Char-grilled Pork Cutlet
Served with sautéed potatoes, fresh spring vegetables and gravy
Superb high-welfare pork from the British Isles (
gf
) 12.50
Burgers
Our burgers are served with baby leaf, beef tomato, red onion and lightly seasoned skin on fries
Cheese & Bacon Burger
100% British steak burger with bacon, mature cheddar, tomato chutney & gherkins in a toasted brioche bun 11.00
Katsu Chicken Burger
Panko crumbed chicken fillet with a sweet Asian infused sauce all in a toasted brioche bun( v ) 10.00Headliners
Our Famous Fish & Chips
Chefs favourite! Sustainable fillet of haddock with chunky chips and mushy peas 12.50
Swap the haddock for crispy battered Halloumi (v) (gf)
Jack Fruit Thai Green Curry
Fragrant coconut curry with sugar snaps, green peppers and coriander and Basmati rice (vg) (gf) 10.00
Louisiana Half Chicken
Food for the Soul! Bourbon-glazed half chicken, with Cajun fries, coleslaw and mini corn-on-the-cob (gf) 13.00
Supporting Cast
Lightly Salted Skin-on Fries (v) ( gf ) 2.50
Chunky Chips (v) ( gf ) 3.00
Parsley & Garlic bread (v) 3.00
Sweet chili prawn crackers 2.50
Battered Onion Rings (v) 3.00
Desserts
Chocolate & Raspberry Torte
Summer Berries, honeycomb and coulis (vg) (n) 7.00
Warm Sweet Waffles
with toffee sauce and vanilla Marshfield Farm ice cream (v) 6.50
Tangy Lemon Cheesecake
with strawberry & mint compote (gf) (n) 7.50
Strawberry Tart
with clotted vanilla ice cream (v) 6.75
Iced Banoffee
Slice with salted caramel ice cream 6.75
Marshfield Farm Ice Creams
with wafer curls (gf*) 4.50
Hot drinks
Americano 2.30/2.60
Latte 2.50/2.80
Cappuccino 2.50/2.80
Liqueur Coffee 4.50
Floater Coffee 2.60
Speciality Teas 2.50
Hot Fudge Brownie Latte 3.50
Red Velvet Hot Chocolate 3.50
Choose one item from each section for £7.50
Headliners
Cheeseburger
100% beef burger with melting cheese served in a sesame seed bun
Battered fish
Freshly battered haddock served with chunky chips
Cheese and beans Jacket
Soft jacket potato with beans covered in melted cheese (gf) (v)
Chicken Club
Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce and tomato, served with a portion of fries
Tomato pasta
Penne pasta in a tomato and basil sauce (gf)(v)
Supporting Cast
Baked Beans (gf) (vg)
Garden Salad ( gf ) ( vg )
Mushy/Garden Peas (gf) (vg)
Garlic Bread (v)
Grand Finale
Marshfield Farm Ice Cream
Fruit pop
To Drink
Robinsons Refreshed Squash
(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free | (gf*) = Gluten-free option available
All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available.
