Pre-Show Dining at the Wyvern Theatre Restaurant

Join us for a pre-show meal in our Spotlight Restaurant - the perfect way to wrap your visit up all under one roof!

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Menu

Pre-Show Tasters 

Bread Basket

Marinated Olives

Starters

Soup of the day

Served with crusty bread and butter

Brie & Walnut Tart

Savoury pastry tart filled with caramelised maple walnuts and brie on a rocket salad, sweet ginger dressing

Beetroot & Goat's Cheese Salad

Red beetroot coated in pastrami spices, goat's cheese pearls, baby kale & tomato salad

Crayfish & Prawn Salad

Crayfish and Atlantic prawns on rice noodle salad with a fish sauce dressing, chilli and coriander garnish

Tomato & Mushroom Arancini

Sunblushed tomatos and wild mushroom balls of arborio rice in panko breadcrumbs, mediterranean sauce  

 

Mains

Chicken Jambalaya

A real spectacular of flavours to tantalise your taste buds of chicken breast smothered in Cajun seasoning. Mexican rice of mixed peppers and onions cooled with a mango salsa and sour cream

Wild Mushroom Tagliatelle

Creamy pasta sensation with shitake, enoki and button mushrooms in a garlic and herb sauce, ribbons of tagliatelle, charred asparagus, parmesan shavings, peppery rocket

Squash, Spinach & Greek Cheese Tart

Classic ingredients suitable for vegans in a short crust pastry in a white sauce and greek style cheese, triple-cooked chips, roasted tomato and basil sauce

Pork Belly

Belly of pork slow-roasted in cloves and herbs, in a sweet sticky sauce, coconut and coriander rice, pak choi

Steak & Ale Pie | Serves 2

Showstopping sharing board of braised beed in a rich ale gravy, shortcrust pastry base and topped with puff pastry, triple-cooked chips and seasonal vegetables

Did you know you can return to your table for interval drinks and dessert?  Ask your server for details.

Burgers

BBQ Brisket Burger

Braised beef cooked to perfection in a deep southern BBQ sauce, topped with melting cheese, pickled pink onions and baby watercress, in a pretzel bun with seasoned skin-on fries and coleslaw

Jerk Chicken Burger

Chicken fillet smothered in a fiery Jamaican marinade with cheese and crispy lettuce in a toasted bun, with seasoned skin-on fries and coleslaw 

 

Headliners

Sweet Chilli Stir Fry

This Asian inspired dish is packed with rice noodles, vegetables, pineapple and toasted cashuews tossed in a sweet chilli sauce

Halloumi Couscous

Mediterranean lemon and coriander infused halloumi on a bed of sundried tomatoes and oregano olive cous cous 

Signature Fish & Chips

Line caught sustainable fish in a crisp beer-batter coating, triple-cooked chips, crushed minted peas, homemade tartare sauce

Supporting Cast

Onion Rings

Garlic Puccia Bread 

Mozzarella Sticks

 

Desserts

Sticky Toffee Pudding

Homemade sponge with a hint of ginger covered in a toffee sauce and finished with vanilla ice cream

Lemon Swirl Cheesecake

Deliciously tangy based dessert suitable for vegans topped with a summer berry compote

Warm Sweet Waffles

A real favourite with strawberry & clotted cream ice cream and sauce

Marshfield Ice Creams

Selection of classic flavours with your choice of sauce and a wafer curl 

Creme Brulee

Fantastically smooth vanilla custard base, topped with crunchy caramelised sugar, shortbread

 

Hot drinks

Americano 
Latte 
Cappuccino  
Liqueur Coffee  
Floater Coffee  
Speciality Teas 
Hot Fudge Brownie Latte 
 
Red Velvet Hot Chocolate  

 

 

Choose one item from each section for £7.50

A delicious menu served in our dedicated restaurant space, The Spotlight Room

Book a table

Headliners

Cheeseburger

100% beef burger with melting cheese served in a sesame seed bun

Battered fish

Freshly battered haddock served with chunky chips

Cheese and beans Jacket

Soft jacket potato with beans covered in melted cheese (gf) (v)

Chicken Club

Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce and tomato, served with a portion of fries

Tomato pasta

Penne pasta in a tomato and basil sauce (gf)(v)

Supporting Cast

Baked Beans (gf) (vg)
Garden Salad ( gf ) ( vg )
Mushy/Garden Peas (gf) (vg)
Garlic Bread (v)

Grand Finale

Marshfield Farm Ice Cream
Fruit pop

To Drink

Robinsons Refreshed Squash